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soma baked goods
vegan baked goods
  • Zucchini Bread: Light, moist, yummy and slightly sweet. You won’t even know there’s squash in there!
  • Scones: A vegan version of the original. Variety changes daily

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  • Blueberry Buckwheat Muffins: Like the pancake, but in muffin form

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  • JoJo’s Pumpkin Chocolate Chip Cookies:Spiced perfectly and soft, almost like a muffin top

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  • Raspberry Linzer Cookies: Not so sweet outside with a raspberry jam center

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  • Chocolate Chip Brownies: Light, decadent and very chocolaty.
  • Peanut Butter Chocolate Chip Bars: Super rich combo of organic peanut butter and chocolate. One of our best sellers!

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  • Maple Almond Chocolate Chip Cookies: Grain sweetened chocolate chips, maple syrup and whole grains make this classic a sugar-free, healthier alternative

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  • Crystal’s Vegan Decadence Cookies: Chocolate, chocolate and more chocolate!

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  • Cosmic Muffins: Pumpkin-based with papaya, raisins, walnuts and flax seeds (just to name a few items) make this muffin into a meal

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  • LoLo’s Coffee Cake Muffins: Moist in the middle, crumbly on top

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  • Bagels: Assorted flavors baked fresh by Bloomington's own Scholars Inn Bakehouse. Top with plain cream cheese or butter.
  • Croissants: Plain(though it is anything but), Chocolate and Almond croissants baked fresh by Bloomington's own Scholars Inn Bakehouse. One of the best croissants you'll have on this side of the Atlantic.
  • Holiday Sugar Cookies: We break out Bossman Bob’s classic sugar cookie recipe around the holidays to mix things up a little

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  • Melissa's Homemade Granola: Hearty, with nuts and raisins and your choice of milk or organic yogurt

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All of the above baked goods are made daily in house, with the exception of bagels and croissants from Bakehouse. We use predominantly organic ingredients and source local ingredients when available.


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